这些年，餐馆经营者对油烟净化器都不陌生。随着大气污染防治工作的深入，绝大多数餐馆都安装了油烟净化器。不要以为装了油烟净化器就万事大吉了。其实，从安装到清洗再到油烟排放的达标情况，城管可是一管到底的，作为饭店的经营者，哪个环节都不敢掉以轻心。
In these years, restaurant operators are not familiar with the oil fume purifier. With the deepening of the prevention and control of air pollution, most restaurants have installed a fume purifier. Do not think that the installed fume purifier is Everything will be fine.. In fact, from installation to cleaning to oil spill emissions, the urban management is in the end. As a hotel operator, which part is afraid to take lightly.
有些商户也会抱怨：开个餐馆，一不占道二不突店经营，城管为啥管这么宽?对此，金水区执法局未来路执法中队执法队员也感到十分“委屈”。
Some merchants will complain: open a restaurant, a lane two sudden store, why so wide area? In this regard, Erqi District Law Enforcement Bureau future enforcement squadron law enforcement officers also feel very grievance".
未来路执法中队一执法队员说，为逃避检查，一些商户还会耍“小聪明”，把油烟净化器“隐藏”起来，装在天花板里，“针对这些商户，若具备整改条件，我们会要求其进行整改，如果不具备整改条件，我们会在其日常清洗维护时进行现场监督。”
The future road law enforcement squadron law enforcement team said, to avoid inspections, some businesses will be "smart", the lampblack purifier "hidden" and installed in the ceiling, "for these businesses, if have the rectification conditions, we will require the rectification rectification, if you do not have the conditions, we will conduct on-site supervision in the daily cleaning and maintenance."
如何使用油烟净化器呢？
How do you use a fume cleaner?
1、使用时，一般应在打开燃气灶前1-2分钟启动油烟净化器。启动时应用高速档启动，启动后可根据厨房烟气大小变动高速或低速。
1, when used, the oil fume purifier should be started for 1-2 minutes before opening the gas stove. Starting with high speed gear when starting, it can change high speed or low speed according to the size of kitchen smoke.
2、油烟净化器应在做完饭燃气灶关闭后继续工作3分钟或更长，保证把房间空气换新一次。
2, the oil and smoke purifier should continue to work for 3 minutes or longer after the cooking gas stove is closed, so that the room air will be changed to a new time.
3、燃气灶应在油烟净化器正下方，抽烟效果效率会更高。
3, the gas stove should be under the oil fume purifier, the efficiency of smoking will be higher.
4、使用时，距油烟净化器很近的窗户应关严，把门开一条缝，防止形成比较大的空气对流，并能及时补充厨房氧气。
4, when used, windows close to the oil fume purifier should be tightly closed, and a door should be opened to prevent larger air convection and replenish the kitchen oxygen in time.
那么，油烟净化器咋样才算达标?快来看看执法人员列出的4条注意事项：
So, how does the oil fume purifier reach the standard? Look at the 4 notices listed by the law enforcement officers:
1、排烟道出口要高于相邻建筑物高度或者接入公共烟道，排放口不要朝向居民楼、路面等。
1, the exit road exit should be higher than the height of adjacent buildings or access public flue, the discharge port should not be toward the residential building, the road and so on.
2、根据自己灶眼的数量计算净化器需要的风量，一个基准灶头应达到2000m?/h风量。
2, according to the need to calculate the number of air purifiers own stove eye, a reference range should reach 2000m /h air?.
3、油烟净化器要保证通电、正常使用，每36个月清洗一次，并做好记录。
3, the oil and smoke purifier should ensure the use of electricity, normal use, clean every 3 to 6 months, and make a good record.
4、保证排烟道的密闭性，排放的废气中油烟浓度要小于2mg/m?。
4. To ensure the sealing of the exhaust flue, the concentration of the fume in the exhaust gas is less than 2mg/m?
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