Usually, the smoke hood we set in the kitchen is a partial smoke exhaust mode. In the process of design and installation, the first thing is to ensure the air speed of the smoke exhaust port. We can measure the total air volume required by the smoke exhaust hood according to the air speed of the smoke exhaust port. Then the overall air volume is used to calculate the cross section of the smoke exhaust pipe so as to determine the overall height of the kitchen smoke exhaust pipe.
When we design and install the smoke hood, we should pay attention to the good construction and material of the wall installed by the smoke hood. The smoke exhaust pipe and the wall opening of the air outlet can be used to build the mixed territory with holes quickly or bury the steel pipe ahead of time. It is better to use hollow bricks for installation. The operation mode is the same as the ordinary wall. If the walls are strong, they need to be reinforced with wood or other materials.
Installation of smoke hood should go through the outer wall to the inner wall, install some anti-pollution and anti-wind components at the exit of the smoke hood outside the room, and connect it with a vertical flue and a lampblack machine. Its area can be determined by the amount of exhaust gas borne by the section, and it is usually located at least 65 centimeters above the gas stove. When the exhaust hood leaks oil or air, it is necessary to choose fire-proof materials when installing the pipeline. When installing the pipeline, it is necessary to set fire-proof valves, which can ensure that the fire-proof valves can be closed by themselves when the exhaust hood is in use.
The above smoke exhaust hood introduction is hoped to help you. Our products are of good quality and reasonable price. Sincerely welcome you to purchase, we wholeheartedly serve you.