专注通风管道加工·排烟罩

酒店、餐厅的商业厨房，由于油烟的影响，厨房排烟系统的排气罩和风道会逐渐积聚油污。当烟罩和风道中的油污遇到明火时，很容易燃烧，并经风机、风管等途径延伸而引发火灾。所以说济南厨房排烟系统的使用要多注意，下面小编为您解说。

Due to the influence of lampblack, the exhaust hood and air duct of kitchen smoke exhaust system in commercial kitchens of hotels and restaurants will gradually accumulate oil contamination. When the oil stain in the smoke hood and air duct encounters an open fire, it is easy to burn and extend through the fan, air duct and other ways to cause a fire. Therefore, we should pay more attention to the safety of the use of the smoke exhaust system in Jinan kitchens. Here are some explanations.

商业厨房罩火灾通常是由于明火暴露在烟道中以点燃烟道中的残留油脂。在正常情况下，操作员通常会注意炉灶面周围的清洁，并且更容易忽略炉灶正上方烟道的潜在火灾危险。它将定期安排，因为烟道是一个相对封闭的空间。

Commercial kitchen cover fires are usually caused by open flames exposed in the flue to ignite residual grease in the flue. Under normal circumstances, operators usually pay attention to the cleanness around the stove surface, and are more likely to ignore the potential fire hazard of the flue directly above the stove. It will be arranged regularly because the flue is a relatively closed space.

如果烟道没有及时清理，在吸入烟道吸引燃料后，很难及时发现明火。当它被发现时，明火将填满整个烟道，扩散和引导。靠近烟道，错过佳时间，导致火势扩大。

If the flue is not cleaned in time, it is difficult to find open fire in time after the flue is inhaled to attract fuel. When it is found, the open flame will fill the whole flue, spread and guide. Close to the flue and miss the good time, causing the fire to expand.

由于油烟带来的烟尘是粘性的，它会粘附在烟道上形成油渍。润滑脂本身是易燃的。当它暴露在火中或温度过高时，它会燃烧。如果商用厨房烟道长时间不清洁，则会积聚润滑脂，特别是弯曲管道，特别容易积聚润滑脂。一旦燃烧，火焰就会迅速蔓延。

As the soot brought by the lampblack is viscous, it will adhere to the flue to form oil stains. The grease itself is flammable. When it is exposed to fire or the temperature is too high, it will burn. If the commercial kitchen flue is not cleaned for a long time, grease will accumulate, especially in curved pipes, which is particularly easy to accumulate. Once burned, the flame will spread rapidly.

厨房排烟系统清洁内容包括主排气罩表面、罩内表面、网络、进气管、水输送面板、风机、离心风机、油烟净化器、竖立油烟管道、并联烟气管、内置消火栓。

The cleaning contents of the kitchen smoke exhaust system include the surface of the main exhaust hood, the inner surface of the hood, the environmental protection network, the air inlet pipe, the water delivery panel, the fan, the centrifugal fan, the oil fume purifier, the vertical oil fume pipe, the parallel flue gas pipe, and the built-in fire hydrant.

清洁的关键部分是主排烟罩内侧、网、进风管、主排烟罩上方的烟道内部。我们将专注于清洁平行烟道的内部。采用的主要方法是人进入烟道内进行清洗；外部垂直烟气管通过手动拆卸和高压清洁器清洁。

The key part of cleaning is the inside of the main smoke exhaust hood, the environmental protection network, the air inlet pipe, and the inside of the flue above the main smoke exhaust hood. We will focus on cleaning the interior of the parallel flue. The main method adopted is that people enter the flue for cleaning; The external vertical flue gas pipe is cleaned by manual disassembly and high-pressure cleaner.

餐厅厨房火灾频繁，定期油烟管清洗、排气罩清洗、油烟净化器清洗、炉灶清洗、风扇清洗、清洗、风机清洗尤为重要。经过多年的建设，本公司积累了丰富的经验，可以用户的火灾隐患。您有需求就来我们网站http://www.jnqsg.com进行咨询吧！

The fire in the dining room kitchen is frequent, so it is particularly important to clean the lampblack pipe, exhaust hood, lampblack purifier, stove, fan, environmental protection and fan regularly. After years of construction, the company has accumulated rich experience, which can eliminate the fire hazards of users. Come to our website if you need http://www.jnqsg.com Consult!