专注通风管道加工·排烟罩

Maximize the use of oil fume purifiers for as long as possible

油烟净化器在启动后，使用的时间尽量延长，不要频繁的开启与关闭，这样油烟净化器的使用寿命将会缩短，并且油烟净化器本身的耗电量并不会很大。

After starting the oil fume purifier, the use time should be extended as much as possible, and it should not be frequently opened and closed. This will shorten the service life of the oil fume purifier, and the power consumption of the oil fume purifier itself will not be large.

极定期清洗与维护好风机

Regularly clean and maintain the fan

我们日常中风扇使用久了会发现扇叶有一层黑黑的东西，非常影响风量与美观，风机也是一样的道理。风机叶轮如果不清洗，也会堆积一层厚厚的尘土，导致风率降低，影响净化效率，甚死机。要经常检查风机与净化排气管道通不通畅，定期为风机更换润滑油。

We often find a layer of black on the fan blades after using them for a long time in daily life, which greatly affects the air volume and aesthetics. The same applies to fans. If the fan impeller is not cleaned, a thick layer of dust will also accumulate, leading to a decrease in air flow rate, affecting purification efficiency, and even crashing. Regularly check whether the fan and purification exhaust pipeline are unobstructed, and regularly replace the lubricating oil for the fan.

极定期排出油污与清洗油烟净化器的污垢

Regularly discharge oil stains and clean the dirt from the oil fume purifier

设备在长期的运行下，会堆积许多油污，应该定期打开底阀排出设备的污油，并擦洗一下油烟净化器表面的一些油垢，避免油垢对油烟净化器零部件的侵蚀，影响净化效率与使用寿命。

Under long-term operation, the equipment will accumulate a lot of oil stains. It is necessary to regularly open the bottom valve to discharge the dirty oil from the equipment, and scrub some oil stains on the surface of the oil fume purifier to avoid oil stains from corroding the components of the oil fume purifier, affecting purification efficiency and service life.

油烟一旦积聚在管道极风机极烟罩极净化器,容易造成火灾隐患，如同定时炸弹，火势一发不可收拾，同样油烟积聚严重影响净化系统极管道极风机的正常使用，造成排风不良，增加耗电。但是为了响应总局严令要求，排放标准要符合《饮食业油烟排放标准》，餐饮商家采用了油烟净化器。所以对于油烟净化器的清洗时必不可少的。

Once the oil smoke accumulates in the pipe pole fan pole hood pole purifier, it is easy to cause a fire hazard. Like a ticking time bomb scenario, the fire is out of control. Similarly, the oil smoke accumulation seriously affects the normal use of the pipe pole fan of the purification system, resulting in poor air exhaust and increased power consumption. However, in response to the strict requirements of the State Environmental Protection Administration, emission standards must comply with the "Cooking Industry Oil Smoke Emission Standards", and catering businesses have adopted oil smoke purifiers. So it is essential to clean the oil fume purifier.

由于油烟管道的布局既长又曲折，大部份弯而细的管道都无法清理，依然积聚油垢，存在严重的火灾隐患，积聚油烟的抽风机短路，引发火灾。一般导致清洗油烟净化器还会着火是因为普遍使用的湿式系统除油效率在60%左右，油垢依然会大量积聚，无法根除火灾隐患，加上喷洒系统一旦堵塞，其火灾风险更大。静电式系统除油效率虽然比较高，但随着使用一段时间，其效率迅速下降。空气在管道内流动产生静电和烹饪的高温足以令到积聚的油烟自燃。

Due to the long and tortuous layout of the oil fume pipeline, most of the curved and thin pipes cannot be cleaned, and oil scale still accumulates, posing a serious fire hazard. The exhaust fan that accumulates oil fume is short circuited, causing a fire. Generally, the reason why the cleaning oil fume purifier will catch fire is because the commonly used wet system has an oil removal efficiency of around 60%, and oil scale still accumulates in large quantities, which cannot eliminate the fire hazard. In addition, once the spraying system is blocked, the fire risk is even greater. Although the oil removal efficiency of an electrostatic system is relatively high, its efficiency rapidly decreases over time. The flow of air in the pipeline generates static electricity and the high temperature of cooking is enough to cause the accumulated oil fumes to spontaneously ignite.